Wednesday, March 31, 2010

Mama's Shrimp & Crab Salad

This is one of my most FAVORITE recipes of all time! It is a staple at summer parties hosted by my parents and no one ever leaves not wanting the recipe!!! I hope you guys will enjoy this as much as our family does.

12 oz. small pasta shells, prepared and drained well
1 can crab meat, drained
1 can shrimp, drained
1 small can sliced black olives, drained
5 boiled eggs, finely diced
4 green onions, chopped
3 stalks of celery, finely chopped
1/2 cup sweet relish
1 tsp white distilled vinegar
1/2 - 1 cup mayonnaise (depends on how you like your pasta salads)

Mix everything together in a large bowl.  Cover with lid and let chill in the refrigerator for at least 4 hours before serving.


Perfectly Unperfect said...

Looks yummy! And it looks like a recipe I will be trying. However, I will be the only one eating it, hubby hates seafood.

Oh well.....more for me!!! lol

ashley morgan said...

ooohhhhh....I'll be trying that!